This is a continuation of the recipe of a couple of weeks ago...got around to making it tonite. At the table ready to chow down.....a little butter & some salt, mmmmmm!
Fresh out of the pot, with shrimp, clams(added), smoked sausage, ear corn, new redskin potatoes and onion right out of the garden, baby carrots and a little green & red pepper (added) and Old Bay Seasoning(i used a generic Dillons Cheasapeak Bay Seasoning), even my non-seafood eating wife loved it!!!
No comments:
Post a Comment